top of page
Warehouse Locations
Pacific Farms has warehouses strategically located across the United States and Mexico for short lead-times and low cost freight rates. Pacific Farms dehydrated vegetables are stored under refrigeration to maintain color and freshness.
Warehouse Locations
Pacific Farms has warehouses strategically located across the United States and Mexico for short lead-times and low cost freight rates. Pacific Farms dehydrated vegetables are stored under refrigeration to maintain color and freshness.
Warehouse Locations
Pacific Farms has warehouses strategically located across the United States and Mexico for short lead-times and low cost freight rates. Pacific Farms dehydrated vegetables are stored under refrigeration to maintain color and freshness.
Vegetable Purees
Shelf-stable garlic, onion, ginger, peppers and specialty sauces
Shelf-stable vegetable purees have become an integral ingredient for the food industry. They provide food manufacturers with a clean and efficient way to add flavor and texture to a wide variety of sauces, dressings, and prepared foods!
Available Products Include:
-
Garlic – crushed puree, minced garlic, roasted garlic puree
-
Ginger Puree
-
Onion Puree
-
Jalapeno – red jalapeno puree, green jalapeno puree (FR versions)
-
Anaheim Chile Peppers – red puree
-
Chile Blend - Sriracha
-
Chile Blend - Sambal Oelek
-
Chile Blend - Garlic
-
Chile Blend - Chipotle
-
Black Garlic Puree
-
Caramelized Onion Puree
-
Tomatillo Puree (Reg and FR)
About Pacific Farms Shelf Stable Products:
-
Shelf stable, acidified and thermally processed
-
Up to 24-month shelf life
-
Ready-to-Eat validated
-
GFSI and FSMA compliant
-
Kosher and Halal certified
-
Inventory readily available across the USA
bottom of page